Opened in December 2008, L'Artusi is named for Pellegrino Artusi, (1820-1911) and his self-published cookbook La Scienza in Cucina e L'Arte di Mangiare Bene (The Science of Cookery and the Art of Eating Well). L'Artusi presents a modern take on traditional Italian cuisine, combining comfort and creativity.
Our wine program features a mostly Italian wine list, presented by region with a map of DOCs and DOCGs accompanied by traditional local dishes, helping to demystify Italy, the most diverse viticultural nation in the world.
Our 110 seat restaurant, features two floors of comfortable banquette seating, extended traditional bar, cheese bar and a chef's counter overlooking the open kitchen. Private dining opportunities are also available in our 2500 bottle walk-in wine cellar.
A native of Ohio, Joe Vigorito's earliest experiences in the restaurant industry were at his Uncle's sub shop where he worked as a jack of all trades. Growing up in an Italian family, everything centered around food. It wasn't until Joe was at Ohio State University studying Social and B…
Executive Pastry Chef
Born and raised in The Bronx, Janée’s passion for cooking started at an early age. Asking her mother for an easy bake oven every year for Christmas and helping her grandmothers in the kitchen with the holiday cooking—she knew even as a child that being a chef was all she wanted.
General ManagerJorie’s passion for the hospitality industry came early. What started as a part time job in college has taken him from San Francisco to New York City two separate times while working in some of the most iconic and most loved spots in the country. Jorie also knows his way around a restaurant h…
Our Beverage Director, Anncherie Saludo, curates and manages L’Artusi’s extensive Italian-centered list. She has been with L’Artusi since its early days and is an integral part of its continued success. Anncherie apprenticed under Joe Campanale and graduated with distinction at th…
Managing Partner + Owner
Born and raised outside of Albany, NY, Kevin Garry has worked in restaurants all his life, beginning at the age of 14 washing dishes in his Uncle’s restaurant. Throughout High School, Kevin worked in both the front and back of the house, as well as catering, and fell in love with the energy o…
Founding Partner + OwnerMr. Cardona began his career in the Finance sector but an undeniable connection to the hospitality industry and a passion for food and wine led Mr. Cardona back to the food & beverage industry. Mr. Cardona spent several years at Italian Wine Merchants where he spearheaded several Marketing and …
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OPEN for Indoor Dining (VAX Only) + Outdoor Patio Dining (weather permitting).
All reservations are available via RESY and release on a two-week rolling basis, each day at 9 AM.
12:00 PM–2:30 PM
5:00 PM – 11 PM
5:00 PM – Midnight
Saturday & Sunday
11:00 AM – 2:30 PM
Group & Private Dining
In the intimate wine room, 2nd-floor mezzanine, or full restaurant, L’Artusi can host parties of 10 to 110 guests, making it the perfect location for business dinners, social gatherings, celebrations and showers, and many other events. Our private Wine Cellar accommodates up to 14 people for dinner or brunch, and the upstairs mezzanine can host up to 50 for cocktails and seated events. The entire restaurant is also available for private parties both day and evening with full use of the space for up to 110 guests.
Private Wine Room
accommodates up to 14 guests
Welcome your guests to a unique experience in our Private Wine Room, surrounded by 2,000 bottles of Italian wines that comprises our carefully selected wine list.
The Private Wine Room can be booked for early seating starting at 6 PM, late seating starting at 9:30 PM, or can be reserved for the entire night. Our Director of Private Dining works with you to create a sharing-style menu based on our seasonal menu.
Food & beverage minimums apply. Please contact us for more details.
- Capacity 14 guests
accommodates up to 55 guests
Overlooking the main dining room, the entire mezzanine level attached to the Private Wine Room can be reserved for private events. Menus for this space are also designed as sharing-style based off our seasonal menu.
Food & beverage minimums apply. Please contact us for pricing & menu details.
- Capacity 55